Ricky Pizza is a Real Fucking Thing

Ricky_pizza_TraditionalPizzaDonair_DartmouthLook what the Boys had for lunch at the SwearNet office – the “Ricky” pizza from Traditional Pizza & Donair in Dartmouth, Nova Scotia! This fucking glorious culinary creation includes the following Ricky-approved toppings:

Chicken Fingers
Donair Meat
Ravioli
Brothers Pepperoni
Zesty Mordant Doritos
Cheese
 .
Thanks to the crew at TPD for the scrum-dilly pizza!
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  39 comments for “Ricky Pizza is a Real Fucking Thing

  1. Aaryn Bechard
    August 26, 2015 at 2:42 pm

    Is there any pizza places making this in SW Ontario?

    • Sean H
      August 26, 2015 at 6:16 pm

      dude theres totally Doritos on dat shit

  2. Taylor
    August 26, 2015 at 2:46 pm

    They forgot Jalapeno chips

    • Bubbles
      August 26, 2015 at 4:32 pm

      it’s halapeeeeeeno

      • Michael
        August 26, 2015 at 5:11 pm

        I know how how to announce it I ordered jalapino

  3. Corey
    August 26, 2015 at 2:53 pm

    If you think a frisbee is both a toy and a plate, this is your pizza. 😉

  4. David Adjey
    August 26, 2015 at 3:13 pm

    I find it even funnier that the birthplace of this culinary monstrosity is called “Traditional” Pizza and Donair. Love the idea though, it’s hilarious.

    • 00o
      August 26, 2015 at 3:22 pm

      On this note … is ‘Donair’ a corruption of (the Turkish) Döner that’s unique to this company / NS, or is it the term across Canada? I’ve only ever heard / seen the name on TPB / the boys using it.

      • 00o
        August 26, 2015 at 3:23 pm

        P.S. The pizza looks like revolting. But for authenticity’s sake … surely the pepperoni should be cut into ‘cocks’, not slices …

      • Matt Gee
        August 26, 2015 at 4:18 pm

        Google “Dash’s Donair Recipe” and make up a batch today- that’s what the boys are eating 🙂

        • 00o
          August 26, 2015 at 5:47 pm

          The garlic sauce is really made from evaporated milk? 😀

      • damien bee
        August 26, 2015 at 5:34 pm

        its the name cross canada

      • JimmyNice
        August 27, 2015 at 10:30 am

        It’s an Atlantic Canada Thing. You can get donairs and pizza’s with donair meat pretty well anywhere in New Brunswick, Nova Scotia, PEI or Newfoundland.

      • Zoe LaVie
        August 27, 2015 at 1:49 pm

        It’s a Canada-wide thing. Although donair styles vary across the country.

      • g
        August 27, 2015 at 2:54 pm

        Donair was found almost exclusively in NS, though in the last 6-7 years it’s been spreading very slowly to the rest of Canada. I don’t know that the Nova Scotians actually claim to have created Donair, but they’re definitely huge fans.

        Source: Was in Halifax for about 3 months several years back. Ate a lot of Donair.

        • Dan
          September 1, 2015 at 7:03 am

          I was eating donair in Calgary and Saskatchewan over 10 years ago, but it doesn’t compare to German Döner.

        • Dan
          September 1, 2015 at 2:15 pm

          I was eating donairs in Burlington, ON 30 years ago. This isn’t exclusive to the east coast, but it seems like most east coasters seem to think it is

      • Glenn MacDougall
        August 28, 2015 at 7:36 am

        Kind of but not. There were different names and variations of Turkish or Greek Doners, Germany using Doner and every country using different names of the original Doner. Like when they say Gyros are like Donairs but they are really nothing like them. The ones in New York anyways. But this name Donair and the way it tastes is truly special unto to its own. The rest is just spicy meat.

      • Mike
        October 4, 2015 at 1:02 am

        The Donair here is a cross of turk and Greek. The NS Donair is different and they use a sweet condensed milk sause that is an emulation like mayonasse. NS Donair is Beef not lamb and is a cross between the Turkish Done and Greek Gyro.

  5. Graeme
    August 26, 2015 at 3:24 pm

    Decent!! Gunna make me my own Ricky pizza and I’ll send you boys the results!!

  6. Keishu
    August 26, 2015 at 3:44 pm

    Fuck I smoke all the damn time but that shit right there i don’t fucking think I could ever fucking get hi enough to eat that lmmfao wtff

    • Joe
      August 27, 2015 at 11:51 am

      If you like all of the above it must taste decent together

  7. Becky G.
    August 26, 2015 at 3:45 pm

    What the fuck is “Donair” meat?

    • amber
      August 26, 2015 at 4:05 pm

      delicious. and donair sauce… omg

    • Zoe LaVie
      August 27, 2015 at 1:51 pm

      Usually spiced ground meat, rotisserie roasted, and then sliced off as it cooks.

  8. Keishu
    August 26, 2015 at 3:49 pm

    Fuck yeah what is that fucking shit ass hole meat lmmfao

  9. Adam Godkin
    August 26, 2015 at 5:00 pm

    For all of those wondering about donairs and their meat, yes it is descended from the Turkish dish and also the Greek gyro; basically it’s a gyro but with less vegetables (usually only diced tomatoes and onions) and a different sauce on it. It’s a much sweeter sauce than tzatziki, given that it’s made from evapourated milk, garlic powder, sugar, and white vinegar. The meat is also usually half and half beef and lamb compressed together onto a vertical spit and then shaved off into strips, or just beef if you’re taking the cheaper production route. It’s all delicious, and also greasier than Sam Losco; generally known as the prime Nova Scotian drunk food LOL. My personal favourite is what Pizzadelic is known for, the Greek Donair; made up of all of the traditional donair ingredients plus feta cheese, black olives, mozzarella cheese, and shredded lettuce. It hits all of the components of my ideal flavour quadrifecta: meaty, spicy (as although the spice level is somewhat plebeian by my standards it still definitely tastes good and would register as spicy on a non-infernal tongue LOL), sweet, and cheesy.

  10. peter
    August 26, 2015 at 6:15 pm

    that fucking ricky pizza looks totally awesome

  11. Steve
    August 26, 2015 at 8:19 pm

    Well boys, looks like I have to bring myself to Nova Scotia after all. Probably wayyyyyy better than this Florida shit hole. All I get here is New York pizza and it’s greasier than Randy’s gut after a cheeseburger buffet! Seriously boys, Florida is the WORST place on earth, we got trailers down here too, but they are full of dying old people and they never have dope in them at all. Everyone wants to come here to die. I want to go to Sunnyvale to LIVE!

  12. Mike
    August 26, 2015 at 9:04 pm

    I made this at work. It was Deeeeeeeeeecennnnnnttttt!!!!!!

  13. Monroe
    August 26, 2015 at 10:35 pm

    I would Fuck that pizza

  14. Groverman
    August 26, 2015 at 10:36 pm

    I wanna rub my dick all over that pizza.

    • Joe
      August 27, 2015 at 11:53 am

      Protect your cock

  15. Eric
    August 27, 2015 at 2:52 am

    Those chicken fingers better be the good kind

    • Keymaykr
      August 27, 2015 at 9:09 pm

      8 bucks!!!!!!!!!!

  16. August 28, 2015 at 12:34 am

    I’ll give them my corporate FEDEX#. Bake it, vacuum seal it, overnight it and the gods will be pleased Bubs …

  17. Bubblewhack
    August 29, 2015 at 8:45 pm

    I will be driving to Dartmouth shortly for this…maybe even tomorrow…

  18. David Adey
    August 31, 2015 at 12:10 pm

    You forgot da fuckin’ baloney!!!

  19. Liz
    September 1, 2015 at 3:49 pm

    It’s missing black olives and weed.

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